Takeout Menu

Available to order for curbside pickup from 12pm to 9pm, Wednesday through Sunday.
Order by phone at (802) 800-1454 or (802) 399-2274.
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Looking for our dine-in menu, check here.
If you are looking for the menu we offer on the Foam Brewers patio, check here.

Specials

Potato Leek Soup

$9
V
Beyond Burger Option Available
GF

Crispy leeks, hazelnut oil.

Fried Chicken Dinner

$35
V
Beyond Burger Option Available
GF

½ Misty Knoll chicken, creamy coleslaw, house biscuit, honey

Sides & Starters & FOOD to Share

Deep City Poutine

$13

Braised short rib gravy, house fries, whipped pimento cheese, pickled peppers.

Vegan
Beyond Burger Option Available
Gluten Free

Vegan Poutine

$13

Pickled mushroom medley, house fries, herbs, cashew cheese.

Vegan
Beyond Burger Option Available
Gluten Free

Onion Dip

$9

Wood roasted onion dip, crunchy chili oil, crispy shallots, house chips

Vegan
Beyond Burger Option Available
Gluten Free

Fries

$4 half / $8 whole

with ketchup & lemon aioli.

Vegan
Beyond Burger Option Available
Gluten Free

Salads

Farmer's Salad

$4 half / $8 whole

Simple salad with red wine vinaigrette.

Vegan
Beyond Burger Option Available
Gluten Free

Ranch + Romaine

$6 half / $12 whole

Romaine, radicchio, pickled shallots, carrot pepita crunch, cheddar, ranch

Vegan
Beyond Burger Option Available
Gluten Free

Kale Caesar

$13

Pitchfork Farm lacinato kale, Pomykala Farm roasted kabocha squash, Grana Padano, rye croutons, white anchovy caesar.

Vegan
Beyond Burger Option Available
Gluten Free

Menu Alterations

Add Fried/Grilled Chicken Thigh

$5
V
Beyond Burger Option Available
GF

Two Eggs

$4
V
Beyond Burger Option Available
GF

Bacon

$3
V
Beyond Burger Option Available
GF

Sausage

$3
V
Beyond Burger Option Available
GF

Sub Cashew Cheese

$2
V
Beyond Burger Option Available
GF

Sub Vegan Gluten-Free Bun

$1
V
Beyond Burger Option Available
GF

Sandwiches

Classic Burger

$11

Boyden Farm beef, Cabot American cheese, house pickles, shredded lettuce, house-sauce, shallots, seeded brioche bun. Make-It-A-Double +$4

Vegan
Beyond Burger Option Available
Gluten Free

Vegan Burger

$13

Beyond Beef patty, cashew cheese, lettuce, pickles, shallots, vegan special sauce

Vegan
Beyond Burger Option Available
Gluten Free

Smoked Mushroom Sando

$13

Fungi smoked mushrooms, house kimchi, pickled green tomato, Comte cheese.

Vegan
Beyond Burger Option Available
Gluten Free

Vegan Reuben

$10

Beet seitan pastrami, cashew Swiss, seasonal pickled slaw, Klingers Jewish rye

Vegan
Beyond Burger Option Available
Gluten Free

Chicken Fried Chicken

$10

Marinated & fried chicken thigh, house pickles, seasonal pickled slaw, house hot sauce mayo, August First seeded brioche bun.

Vegan
Beyond Burger Option Available
Gluten Free

Jerk Chicken

$10

Wood-grilled jerk marinated chicken thigh, Bánh mì-style pickled vegetables, cilantro & mint, lemon aioli on a Red Hen baguette.

Vegan
Beyond Burger Option Available
Gluten Free

Hot & Blue

$10

Fried or wood-grilled chicken thigh, house hot sauce, Jasper Hill Bayley Hazen, carrot and celery slaw, seeded brioche bun

Vegan
Beyond Burger Option Available
Gluten Free

SWEETS

Apple Hand Pie

$9

Warm personal apple pie

Vegan
Beyond Burger Option Available
Gluten Free

Non-alcoholic

Landscapes And Shapes
IPA w/ Lactose
6.0%
Tasting notes: Coconut Cream Pie, Papaya, Soft Pine
$11 +$3 glass deposit / 750ml
Sun In The Sky
Light Pale Ale
4.0%
Dry-hopped with local Centennial and New Zealand Kohatu. Notes of honeydew melon, lime zest, soft.
$9 + $3 glass deposit / 750ml
Aquarium Dream
Sour Ale
5.0%
Tasting Notes: Sweet Orange, Moscow Mule, Seltzer
$10 + $3 glass deposit / 750ml
Betting On The Muse
Double IPA
8.0%
dry-hopped with Centennial and Leopold from Whitefield Hop Yard, as well as Enigma. Tasting Notes: Tropical Fruit Smoothie, White Grape, Soft
$12 + $3 glass deposit / 750ml

All Times Apple Cider $3

San Pelligrino $2 / $4

Coca Cola $2

Boylans Ginger Ale $2

Kombucha $5

Brio Cold Brew Coffee $5

GROWLERS

Landscapes And Shapes
IPA w/ Lactose
6.0%
Tasting notes: Coconut Cream Pie, Papaya, Soft Pine
$11 +$3 glass deposit / 750ml
Sun In The Sky
Light Pale Ale
4.0%
Dry-hopped with local Centennial and New Zealand Kohatu. Notes of honeydew melon, lime zest, soft.
$9 + $3 glass deposit / 750ml
Aquarium Dream
Sour Ale
5.0%
Tasting Notes: Sweet Orange, Moscow Mule, Seltzer
$10 + $3 glass deposit / 750ml
Betting On The Muse
Double IPA
8.0%
dry-hopped with Centennial and Leopold from Whitefield Hop Yard, as well as Enigma. Tasting Notes: Tropical Fruit Smoothie, White Grape, Soft
$12 + $3 glass deposit / 750ml

Cans

Odd Pets 112020A
Helles Lager
5.0% ABV
Helles Lager brewed with a touch of smoked malt
$20 / 4pack of 16oz Cans
Experimental Jet Set
Double India Pale Ale
9.2% ABV
tasting notes: tropical fruit, soft resin, nutty
$18 / 4pk 16oz Cans
...Like Clockwork
Double India Pale Ale
8.2% ABV
tasting notes: ripe orange, resinous, pineapple, soft pine
$18 / 4pack of 16oz Cans
Caribou
Double India Pale Ale
8.6% ABV
tasting notes: papaya, dank, clementine, mango
$18 / 4pack of 16oz Cans
Canvas
Pale Ale
4.5% ABV
tasting notes: dried mango, grapefruit zest, velvet lemonade
$16 / 6pk 12oz Cans

Wine + Cider + Fermented Fruit

Chardonnay/Riesling
Producer:
Brand
Varietal:
Fruit:
Region:
Bockenheim, Pfalz, Germany
$44 / 750ml
Lambrusco Salamino (Bottle)
Producer:
Podere il Saliceto
Varietal:
Fruit:
Region:
Modena, Emilia-Romagna, Italy
$19 / 750ml
Grenache/Syrah/Carignan
Producer:
Mas Theo
Varietal:
Fruit:
Region:
Grignan-les-Adhemar, Rhone Valley, France
$22 / 750 ml
Cabernet Sauvignon (Bottle)
Producer:
Steininger
Varietal:
Fruit:
Region:
Langelois, Niederösterreich, Austria
$16 / 750ml
Sorbara Rosé (Bottle)
Producer:
Denny Bini
Varietal:
Fruit:
Region:
Emilia-Romagna, Italy
$19 / 750ml
Macabeu (Bottle)
Producer:
Domaine des Enfants
Varietal:
Fruit:
Region:
Roussillon, France
$15 / 750ml
Procanico (Bottle)
Producer:
Marini Georgea
Varietal:
Fruit:
Region:
Gradoli, Lazio, Italy
$24 / 750ml
Monica (Bottle)
Producer:
Cardedu
Varietal:
Fruit:
Region:
Ogliastra, Sardinia, Italy
$20 / 750ml
Zibbibo (Bottle)
Producer:
Coste Ghrilanda
Varietal:
Fruit:
Region:
Island of Pantelleria
$31 / 750ml
Vermentino/Muscat (Bottle)
Producer:
Day Wines
Varietal:
Fruit:
Region:
Applegate Valley, Oregon, USA
$28 / 750ml
La Crescent (Bottle)
Producer:
La Garagista
Varietal:
Fruit:
Region:
Mount Hunger, Barnard, VT
$38 / 750ml

Cocktails

Thai Basil Daiquri
Thai Basil-infused Rum 44, lemongrass syrup, lime.
$16
In Full Swing
bourbon, orange peel & Chinese five-spice syrup, Cointreau.
$12
In Full Swing
Bourbon, orange peel & Chinese five-spice syrup, Cointreau.
$16
Cloudkill
gin, nasturtium leaf-syrup, Strega, grapefruit, prosecco.
$16
Traveling Raba
shiso-infused aquavit, local ginger liqueur, lime
$16